Nestled along the picturesque shores of Tortola, the largest island in the British Virgin Islands (BVI), the Callwood Rum Distillery offers an authentic glimpse into the island’s rich history, vibrant culture, and Caribbean spirit. This historic distillery, still in operation today, is a treasure trove of craftsmanship, heritage, and the timeless allure of rum-making.

A Journey Back in Time

Established in 1840 by the Callwood family, this distillery has been producing rum for more than 180 years. Far more than just a place where rum is made, the Callwood Rum Distillery stands as a living tribute to Tortola’s colonial past and the enduring tradition of local craftsmanship. With its continued use of traditional techniques passed down through generations, the distillery creates some of the finest rum in the Caribbean, preserving the art of rum-making in its purest form.

A visit here feels like stepping into another era. The distillery’s original equipment, including massive copper stills, wooden barrels, and aging vats, has been meticulously maintained, offering guests a rare opportunity to witness the rum-making process that has been in practice for centuries.

The Art of Callwood Rum

At the core of the Callwood Rum Distillery is its unwavering dedication to the craft of rum-making. Unlike many modern distilleries that have adopted mass-production methods, Callwood Rum takes pride in its time-honored approach, using local ingredients and age-old distillation practices. The rum is made from sugarcane grown on Tortola, imbuing the spirit with an authentic, island-born flavor that truly captures the essence of the Virgin Islands.

Among the distillery’s range of rums, the Callwood Estate 5-Year-Old Rum stands out as the signature offering. Aged in oak barrels, it boasts a rich and smooth taste that has become synonymous with the finest rums of the Caribbean. Whether you prefer to sip it neat, enjoy it in a cocktail, or try it in a classic Virgin Islands drink like the Painkiller, Callwood Rum has earned its reputation as a world-class spirit.

Discovering the Distillery

A trip to the Callwood Rum Distillery offers much more than just rum tasting. Guided tours take visitors through every step of the rum-making process, from the fermentation of sugarcane juice to the final distillation and bottling. Along the way, you'll see the original copper stills at work and witness the artistry involved in blending and aging rum. The distillery’s location, set against a backdrop of lush greenery and breathtaking views of the Caribbean Sea, adds to the allure, making it an ideal stop for anyone exploring Tortola.

Guides, many of whom are local residents, bring an authentic and personal touch to the tour, sharing stories about how rum has played a central role in the culture and daily life of Virgin Islanders for generations.

Tasting Callwood Rum

A visit to the distillery wouldn’t be complete without sampling some of their exceptional rum. At the tasting station, guests can savor a variety of rums, each with its own distinctive flavor and character. The tasting sessions often feature limited-edition products, offering visitors a rare opportunity to experience exclusive offerings that encapsulate the heart of Virgin Island culture.

For those looking to enjoy Callwood Rum in the island’s iconic style, the Painkiller cocktail is a must-try. This tropical concoction blends rum with pineapple juice, orange juice, and coconut cream, creating a refreshing drink that instantly transports you to the Caribbean.

A Must-Visit for Rum Enthusiasts and History Buffs

Whether you're a history lover, a rum connoisseur, or simply seeking an authentic taste of the Virgin Islands, the Callwood Rum Distillery has something special to offer. It’s an extraordinary place where visitors can immerse themselves in the island’s rich past and vibrant traditions while enjoying some of the best rum in the Caribbean.

How to Visit the Callwood Rum Distillery

Located on the northern shore of Tortola, just a short drive from the island's capital, Road Town, the Callwood Rum Distillery is easily accessible by taxi or car. Many visitors choose to combine a trip to the distillery with tours of other nearby attractions. The distillery is open every day, offering guided tours throughout the day. Be sure to check the distillery’s hours, as they may vary by season.

Best Time to Visit: The ideal time to visit is during the cooler months, from December to April, when the weather is most pleasant for outdoor touring and rum tasting. However, the distillery is open year-round, so no matter when you arrive, you can enjoy a rum tasting and a step back in time.

What to Bring: Since the distillery is an outdoor venue, it’s a good idea to bring sunscreen, a hat, and comfortable walking shoes. Don’t forget your camera! There will be plenty of photo-worthy moments with the picturesque scenery and historic distillery.

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